TInos island, Cyclades
Traditional Tinian Cuisine
The menu includes a variety of fine recipes: Beef stew, rooster, fennel meatballs, louza, local cheeses, sun-dried tomato, furtalia, vinegared artichoke, delicious seafood and fish and amazing ouzo appetizers!
All day, for lunch, coffee or dinner!
Everyday
from 10:30 AM till 11:30 PM
Monday: 10:30 AM – 11:30 PM
Tuesday: 10:30 AM – 11:30 PM
Wednesday: 10:30 AM – 11:30 PM
Thursday: 10:30 AM – 11:30 PM
Friday: 10:30 AM – 11:30 PM
Saturday: 10:30 AM – 11:30 PM
Sunday: 10:30 AM – 11:30 PM
